Posted by:
wings
(
)
Date: September 21, 2011 02:47PM
As soon as the thought passed, I remembered tossing one Grandmother's when we moved her into a lovely apartment....and also tossed much of my folks after 45 plus years in their large home.
About that TVP. I recently tossed my recipes on how to make various meat forms and prepare that crap to look and taste like meat. OF COURSE IT NEVER DID!!! We had more than one Homemaking Meeting (middle of the week, during the daytime 1970's) on cooking with food storage items.
I had a list of how much wheat, salt, vitamins, beans, rice, honey, TVP, seasoning, and water to store per person. (Toilet paper was optional). The way we stored water....do not rinse laundry bleach bottles, fill with water and that will keep it good. We also bottled fruit, veggies, meat, stream trout (bleh), and on and on and on. Since I grew up with a small family farm owned by Gramps, farmin', bott'lin', pickin', slaughterin' irrigatin', and weedin'...just par for the course.
I always wondered why all the trouble? Since we hunted, and knew survival skills, if there was that horrid crisis the fear mongering LDS warned of.... why couldn't we simply head to the mountains, live off the clear water, deer, birds, fish, plenty of wood for shelter or fire? All one really needed? A bunch of match's, gun, ammo, hatchet and saw. This WAS Utah, afterall.
Oh, and I thought it was a 2 year supply in the 70's. Am I incorrect?
Edited 1 time(s). Last edit at 09/21/2011 04:56PM by wings.