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Posted by: charles, buddhist punk ( )
Date: February 09, 2013 09:34PM

Too bad squeebee's first thread filled up too quickly and closed before more people could post. I'm in Japan now, so all the food mentioned are a good list for me to sample. Thanks! I discovered a Domino's delivery where they offer grilled chicken done Yakitori style, yes!

Could those that served in European missions chime in? I'm curious about your food experiences there. Thanks.

I served a mission in my own country, so I'm not too thrilled about mission food. But I lived in Thailand for 4 years and can rightly say I love Tom Yang Kung (very hot, spicy shrimp soup), pad thai (spicy wide noodle with veggies and nuts) and Gai Med Mamoung (fried chicken+roasted cashew nuts). I could not get enough of it.

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Posted by: GNPE ( )
Date: February 09, 2013 09:38PM

I don't have spaghetti as often as I used to.

Most of my mission... we were living with ppl who cooked our dinner...

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Posted by: squeebee ( )
Date: February 09, 2013 09:41PM

Where in Japan? There's some regional stuff depending on where you are.

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Posted by: charles, buddhist punk ( )
Date: February 09, 2013 09:44PM

squeebee, Koto city in Tokyo right now. Or maybe for the next two years. I like that commercial and typical western food can be found side by side with traditional Japanese food. a nice hot bowl of pork noodles (don't know the name) does wonders during cold, chilly days here.

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Posted by: squeebee ( )
Date: February 09, 2013 10:23PM

I get to Ginza every few months, but I never served anywhere near Tokyo, so no advice there.

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Posted by: Mia ( )
Date: February 09, 2013 10:54PM

When my step son was in Taiwan he begged me to send him cans of cherry pie filling. So I did.

He usually eats just about anything, but didn't seen overly smitten with the food on his mission. Only the shrimp. I think he ate a lot of shrimp and noodles.

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Posted by: spaghetti oh ( )
Date: February 09, 2013 11:45PM

It's funny what people crave from home.

When I lived in England, I asked my Canadian friends to send me Kraft Dinner. I never ate the stuff when I lived in Canada but something about it not being readily available in England made it oh-so-desirable.

Of course, I haven't touched the stuff since moving back to Canada.

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Posted by: squeebee ( )
Date: February 10, 2013 12:04AM

Yeah, I don't like instant oatmeal, but I loved when my mom used packets of it as filler in her care packages.

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Posted by: spaghetti oh ( )
Date: February 10, 2013 12:07AM

Ha! My packing filler was those tiny single serving bags of Hawkins Cheezies. Oh, they were pure heaven!

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Posted by: squeebee ( )
Date: February 10, 2013 12:08AM

Oh I still love those.

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Posted by: spaghetti oh ( )
Date: February 10, 2013 12:22AM

Me too.

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Posted by: scuba ( )
Date: February 09, 2013 10:58PM

I really miss Okonomiyaki. Hiroshima style is the best!

It's really difficult to find somewhere in the US that makes it, but I always order it when I find it.

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Posted by: Leaving ( )
Date: February 09, 2013 11:55PM

Pollos A La Brasa

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Posted by: squeebee ( )
Date: February 10, 2013 12:09AM

On my mission I remember finding an expat grocery store and in there was a can of A&W Root Beer. The Japanese don't go near the stuff, think it tastes like medicine, but I snatched it and treated it like it was the holy grail itself. It was sooo good!

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Posted by: Levi ( )
Date: February 10, 2013 01:03AM

Yummmmm.

Can u imagine what a pizza with black olives on it washed down with an ice cold root beer would sound to them?

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Posted by: charles, buddhist punk ( )
Date: February 10, 2013 05:53AM

Yeah, I noticed that here in Tokyo. No rootbeer and Coke is simply called 'cola'. Thais OTOH abhor cheese and think it's the worst thing in the world. They would substitute mayo on their pizza. Man!

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Posted by: squeebee ( )
Date: February 10, 2013 11:03AM

As long as I can fly in, eat at least two rounds of yakiniku, some curry, and some good katsu, I can do without cheese.

Of course, that's a short trip.

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Posted by: forbiddencokedrinker ( )
Date: February 10, 2013 11:54AM

Most Asians are lactose intolerant.

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Posted by: forbiddencokedrinker ( )
Date: February 10, 2013 12:29AM

Carne Asada fries. Also Carne Asada with regular potato chips instead of nacho chips, though nacho chips were good too.

It's actually probably a good thing they don't have any of this east of the Mississippi as I would probably weigh 300 lbs if they did.

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Posted by: CA girl ( )
Date: February 10, 2013 01:07AM

Really, really good European bread. Also, a decent Spanish tortilla - I can't seem to make mine as well as the Spanish do.

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Posted by: Elder NoMore ( )
Date: February 10, 2013 02:26AM

I served in the Gulf States Mission.


That meant plenty of fresh boiled seafood - crabs, crawfish, shrimp, oysters, fried catfish, drum fish, bass, and trout.


And who can forget seafood gumbo, jambalaya, shrimp creole, crawfish etufla, red beans and rice, and GRITS !


Nobody ate better than the elders sent to the Gulf States Mission!


Of course, that was many years before BP dumped all that oil onto the gulf coast.

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Posted by: catnip ( )
Date: February 10, 2013 04:07AM

the Baton Rouge Mission? The elders who taught me came from there. And next door, there was the Alabama Mobile Mission. Don't those exist any more?

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Posted by: forbiddencokedrinker ( )
Date: February 10, 2013 08:57AM

Actually, the BP oil spill only effected a tiny portion of the Gulf, and the sea food is rebounding every where except the Apalachicola oyster beds, and those are only failing, not because of BP, but because the city of Atlanta is illegally diverting the fresh water river they depend on. To make matters worse, most of Atlanta's water dependency has less to to with its peoples needs and more to do with inefficiency. That, and since something like half the bottled water sold in this country is just tap water coca-cola takes out of the Atlanta water system.

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Posted by: Claire Ferguson ( )
Date: February 10, 2013 04:20AM

Stotties. A North East (of England) delicacy. It's a round flat bread and we often bought a breakfast stottie from a local cafe in Gateshead, it was filled with sausages, bacon, fried egg and baked beans.

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Posted by: No Mo ( )
Date: February 10, 2013 06:23AM

Inca Cola, Dinofrio Bars, Papas a la Huancaina, ceviche and anticuchos.

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Posted by: Also Peru ( )
Date: February 10, 2013 08:01AM

And picarrones. Not the ceviche for me, though, thanks. It just made my breath smell like fish. Plus, there was that cholera outbreak.

One pension used to serve us fresh, crunchy rolls every morning, on which we would put butter and these little avacados. It was amazing.

And definitely pollo a la brasa.

The Inka Kola was great, but stopped tasting like bubble gum after a while, and still doesn't when I occasionally buy a bottle up here.

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Posted by: Darksparks ( )
Date: February 10, 2013 08:49AM


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Posted by: shazam101 ( )
Date: February 10, 2013 10:29AM

A great New England Grinder and seafood at a little shop, it was called Budnicks in New London, Connecticut!

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Posted by: builder ( )
Date: February 10, 2013 11:53AM

Deep fried Catfish & Hush puppies!!!

Alabama Burningham 82-83

Amen...

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Posted by: albertasaurus ( )
Date: February 10, 2013 12:14PM

I was in costa rica. They aren't exactly gourmands there and mostly their food is good but pretty bland (rice and beans 3 meals a day)

But the fresh fruit oh my god! They had so many different kinds of fresh fruit it was ridiculous. Have you ever had a banana right off the tree? There were mango trees everywhere, you could just grab a mango off any street corner. Avacados and limes everywhere too. Pineapples, coconuts, leechee nuts, star fruit, so many kinds of melon, papaya, and a million other things you've never heard of.

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Posted by: squeebee ( )
Date: February 10, 2013 02:55PM

Going in April on a quick vacation, any tips?

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Posted by: albertasaurus ( )
Date: February 10, 2013 03:08PM

Just make sure you hit the west coast for sure (Liberia). Some very, very nice beaches there (not that I got to see any...cough...Manuel Antonio...cough...actually in Puntarenas but it's on the west coast). Also a super cool place to visit is Arenal Volcano. That's one of the places I really regret not having gone to. It is an active volcano on the edge of a fairly large lake, and there is a hotel on the other side of the lake that you can see it from. If you can find some kind of a wildlife sightseeing tour too it would be worth it. There are a ton of cool animals and birds there. I saw monkeys, iguanas, jesus lizards (so called because they run so fast they actually run on the water), toucans, macaws, etc. Coffee plantations are pretty cool to see, and there's also some pretty cool waterfalls in the mountains. Man, I should have done a lot more sight seeing...

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Posted by: albertasaurus ( )
Date: February 10, 2013 03:12PM

There's a jesus lizard (basilisk I guess they're called). It took me forever to actually see one because they run so fast all you see is a blur and then they're gone. So cool...

http://goandmake.ca/wp-content/uploads/2011/11/basilisk1.jpg

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