kathleen Wrote: ------------------------------------------------------- > I am betting that you make astonishing Jambalaya. > If I’m correct, is there a possibly of you > sharing your secret with us ? I don't do cajun cooking very well! I am still working on a cook book. If I get it done it will be available to RFM'rs at mot cost
I lived in Metairie for a while. I've got a killer Red beans and rice recipe. It takes time (3 hours+) and a lot of attention. I got it from Cindy Brennan. As they say in the South;, It'll make you slap your Mama. I'd share it with you, but not the whole internet.
A year later I am still learning my IPot :/ Being short I still find it easier to brown stuff on the stove then transfer it in. Sometimes being short sucks.