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Posted by: matt ( )
Date: February 27, 2015 06:35PM

This evening I will be drinking some Lamb's Spiced Rum.

I will be raising a toast to Leonard Nimoy. RIP.

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Posted by: wine country girl ( )
Date: February 27, 2015 07:36PM


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Posted by: Lethbridge Reprobate ( )
Date: February 27, 2015 07:42PM

Still on meds for my sinus infection (which, thankfully, is getting better) so not imbibing tonight, but taking my wife out to dinner tomorrow so might have a beer then.

Ron Burr

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Posted by: matt ( )
Date: February 27, 2015 07:52PM

Sinus infections are horrible. Hope you are fully recovered soon, Ron.

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Posted by: Lethbridge Reprobate ( )
Date: February 27, 2015 09:17PM

Getting there, thanks! Inner ears still giving me balance issues but every day is better. I never mix booze with meds that could have a nasty interaction so really looking forward to a beer tomorrow.

RB

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Posted by: breedumyung ( )
Date: February 27, 2015 11:00PM

Get well RB!

Coors Light tonight

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Posted by: torturednevrmo ( )
Date: February 27, 2015 08:08PM

I just went for sushi, and, as is my tradition, I had WAY too much hot saki. Saki, such a happy drunk. Many different alcohols have a different 'style' of buzz. Saki, I find, is the giddiest of the drunks, IMHO. Maybe I'll curtail my posting tonight ... the wife had to drive home. Mmmmm, toro. Blaaaaa

:/~

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Posted by: Nightingale ( )
Date: February 27, 2015 08:09PM


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Posted by: kativicky ( )
Date: February 27, 2015 08:25PM

I am downing some homemade sweet tea.

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Posted by: crowbone ( )
Date: February 27, 2015 08:29PM

I think I'll crack my bottle of Hop Stoopid tonight:)

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Posted by: cakeordeath ( )
Date: February 27, 2015 08:40PM

Bacardi and Diet Coke with a wedge of lime. Two please.
That's going to go nicely with the ribeye steak and deep-fried green beans tonight.

Cake

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Posted by: Lethbridge Reprobate ( )
Date: February 27, 2015 09:18PM

A favorite libation here to. Enjoy your steak!

RB

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Posted by: cakeordeath ( )
Date: February 27, 2015 09:46PM

Ron, my DW is pre-diabetic and she is not a drinker. So, in keeping with the theme of low-carb and pre-diab I'm staying away from the suds (since January) and keeping things tight.

The steaks were great, medium rare with A1 Sauce and a horseradish-butter sauce drizzled over them. The green beans we dipped in balsamic vinegar with some bleu cheese crumbles on top. Who needs Tyler Florence?

Cake



Edited 1 time(s). Last edit at 02/27/2015 09:47PM by cakeordeath.

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Posted by: michaelc1945 ( )
Date: February 27, 2015 08:44PM

Coca-cola Zero and coffee (not at the same time)

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Posted by: michaelc1945 ( )
Date: February 27, 2015 08:44PM


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Posted by: summer ( )
Date: February 27, 2015 08:49PM

I'm having my customary glass of chardonnay since it pairs nicely with my Friday evening dinner. But I've been exploring some inexpensive reds lately -- Cabernet and Merlot blends. So far I've enjoyed both Rosemount and Black Opal.

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Posted by: jellobeltnevermo ( )
Date: February 27, 2015 09:30PM

A Mojito with dinner at McGraths. Good stuff.

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Posted by: Anonymous User ( )
Date: February 27, 2015 10:09PM

Just kombucha

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Posted by: munchkin ( )
Date: February 27, 2015 10:14PM

Think I'll have a shot (or 2 or 3) of Jaeger. I've had it a couple of months and only had 1 shot so far.

I've come back to edit this. Last time I tried Jaeger I loved it. Tonight it almost made me gag. Guess I'll find something else to drink. :)



Edited 1 time(s). Last edit at 02/27/2015 10:22PM by munchkin.

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Posted by: Anonymous User ( )
Date: February 27, 2015 10:27PM

Jaeger smells like rancid hairspray to me lol

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Posted by: Beth ( )
Date: February 27, 2015 11:04PM

Long story.

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Posted by: sparty ( )
Date: February 27, 2015 10:39PM

Honoring Leonard Nimoy with a bottleof "Klingon Blood Wine" and watching Star Trek movies.

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Posted by: adoylelb ( )
Date: February 27, 2015 10:39PM

I'm having some Guinness tonight.

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Posted by: madalice ( )
Date: February 27, 2015 10:41PM

I had an Italian Mojito at Piatti's in Seattle. Perfection.



Edited 1 time(s). Last edit at 02/27/2015 10:41PM by madalice.

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Posted by: Human ( )
Date: February 27, 2015 11:16PM

Red wine from Chile.

Maybe some tequila in a bit. Depends on a few things, some in my control and some not. We'll see.

Human

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