Recovery Board  : RfM
Recovery from Mormonism (RfM) discussion forum. 
Go to Topic: PreviousNext
Go to: Forum ListMessage ListNew TopicSearchLog In
Posted by: Amyjo ( )
Date: August 18, 2018 11:27PM

The "milk before meat," routine has come and gone.

What the eyes have seen, cannot be unseen.

TSCC may change its name. A little. Change its tune a notch.

The cat is already out of the bag, COJCOLDS. Truth is immutable. History will not be changed by willing it.

Options: ReplyQuote
Posted by: severedpuppetstrings ( )
Date: August 19, 2018 12:25AM

Their meat will always be tainted, no matter what their name may be. Changing the name will not change the quality of their meat...or lack thereof.

Options: ReplyQuote
Posted by: Amyjo ( )
Date: August 19, 2018 07:33AM

COJCOLDS fed me milk. I found the meat elsewhere.

You're so right. It's meat will always be tainted, no matter how they digress.

Options: ReplyQuote
Posted by: readwrite-now ( )
Date: August 19, 2018 12:36AM

Beat It

Options: ReplyQuote
Posted by: Amyjo ( )
Date: August 19, 2018 07:36AM

"How to Tenderize Meat: 6 Easy Ways to Tame Those Tough Cuts
Beat it. Pounding meat with a mallet is a surprisingly effective way to tenderize it. ...
Marinate with acid. Acids can help break down tough meat. ...
Marinate with enzymes. Several fruits, such as papaya, pineapple, kiwi and Asian pear, contain enzymes that help tenderize meat. ...
Salt it. ...
Slice it right. ...
Slow-cook it.

How to Tenderize Meat: 6 Easy Ways to Tame Those Tough Cuts
https://www.sheknows.com/entertainment/articles/1113383/how-to-tenderize-meat

Options: ReplyQuote
Go to Topic: PreviousNext
Go to: Forum ListMessage ListNew TopicSearchLog In


Screen Name: 
Your Email (optional): 
Subject: 
Spam prevention:
Please, enter the code that you see below in the input field. This is for blocking bots that try to post this form automatically.
 **     **  **    **  **      **  **     **   *******  
  **   **    **  **   **  **  **   **   **   **     ** 
   ** **      ****    **  **  **    ** **           ** 
    ***        **     **  **  **     ***      *******  
   ** **       **     **  **  **    ** **           ** 
  **   **      **     **  **  **   **   **   **     ** 
 **     **     **      ***  ***   **     **   *******